Privacy Policy
This policy covers all of the information that Feed Mailer gathers. Everything is clearly laid out below; when registering to the website or visiting you are agreeing to the policy, if you do not agree please leave the site now.
Registering
When registering to the website we only take in information that is useful to us, we do not take extra information from the user unless we directly need it for the website.
All information gathered is stored in a secure database; the information is only accessible by the Feed Mailer administrators. The information is also accessible by Feed mailer staff although they may only use the information with permission from the administrators and use the information for purposes listed below.
Your information may be used for any of the following.
To contact you about Support Enquiries, Special Announcements and/or Changes to Agreements.
To use on the website
To use for research purposes
To ensure security on the system
Viewing
When visiting the website the following details are logged, these are for research purposes and for security.
Internet Protocol Address (IP Address)
Host Name
We also use a website statistics feature; this collects information about the users when visiting, the information collected is outlined below
Browser Type
Connection Speed
Screen Information (Monitor)
IP Address
Host Name
Country
This information is ONLY used for research purposes, ONLY the Feed Mailer Administrators have access to this feature and your information will never be used for reasons other than Research and Security with this feature.
Overall
Your information is only used for the above purposes, it will never be past on to any third-party outside of JCWEB (John and Chris Web Europe). Your information will never be sold and information is stored on secure server with access only granted to Administrators and some Feed mailer staff.
Written: 24/06/06 www.feedmailer.net
(We hold the right to change the privacy policy at any point without notification to the user, however notice will be given when possible via e-mail.)